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Your Cup of Tea - Specialty Tea Tasting and Blending Workshop
Your Cup of Tea - Specialty Tea Tasting and Blending Workshop
Regular price
£35.00 GBP
Regular price
Sale price
£35.00 GBP
Taxes included.
Quantity
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Your Cup of Tea ☕️🌿 Last Saturday of Every Month - 7pm
A loose leaf tea tasting and blending workshop at The Blend Club.
Spend an evening exploring flavour, aroma, and the art of tea blending as you create your own high-quality signature blend.
Leave with a 25g pack of your personalised brew, plus a mini tea tasting booklet to continue the journey at home.
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How to Brew:
How to Brew:
- Water Preparation: Heat fresh, filtered water to around 80°C (approximately 175°F). Avoid using boiling water as it can scorch the delicate leaves and result in a bitter taste.
- Tea Measurement: Measure out approximately 1 teaspoon of Mountain Mi'jing tea leaves per 240 ml of water. Adjust the amount according to your taste preferences.
- Tea Infusion: Place the measured tea leaves into a teapot or infuser. Pour the hot water over the leaves, ensuring they are fully submerged.
- Steeping Time: Allow the tea to steep for about 2-3 minutes. Adjust the steeping time based on your desired strength. Longer steeping times will result in a stronger flavor profile.
- Enjoy: Once the steeping time is complete, carefully remove the tea leaves or strain the infusion into a cup. Take a moment to appreciate the aroma before indulging in the smooth and refreshing taste of Mountain Mi'jing tea.
- Optional Enhancements: For a unique twist, consider adding a slice of lemon or a sprig of mint to complement the tea's natural flavours.
